You can start with dessert: If you’re a little bit anal retentive like me, you’ll feel a compulsion to start your beer sampling at Container A, Section 1. And if you do […]
You can start with dessert: If you’re a little bit anal retentive like me, you’ll feel a compulsion to start your beer sampling at Container A, Section 1. And if you do […]
These words right here Sure, it doesn’t seem like much. It just says where it’s brewed. But that is a bit of a big deal in a time when brewers sometimes want […]
GABS Brewer 2016: Stu McKinlay from New Zealand’s Yeastie Boys What beer are you making for GABS? We’re making a Hot Smoked IPA with Gladfield Manuka-smoked malt, Sauvin and Rakau from NZ […]
Number 1: This tweet from Jeff Alworth @agoodbeerblog I'm a man of the people. All beer good. Except bad beer. — Jeff Alworth (@Beervana) September 3, 2015 Yep, that’s the right attitude. […]
It’s been a busy few weeks at the Humphrey B Beer brewhouse. And by “brewhouse” I mean the laundry at home and the fermenter in the cupboard under the stairs. In this […]
Number 1: This tweet from the Yeastie Boys Dear sir, I purchased your beer thinking it would be the nectar of the gods… (Auspicious starts to "fan mail"). — Yeastie Boys (@yeastieboys) […]
Stu McKinlay from Yeastie Boys in New Zealand What beer are you making for GABS? We’ve made a wild fermented version of Pot Kettle Black, that’s currently sitting in the same Pinot Noir […]
Number 1: This tweet from Doctor’s Orders Brewing Autumn is coming so it's brewday for this beauty. Going to be awesome to have Iron Lung in bottles early March. pic.twitter.com/xW2hy3cVvg — Doctor’s […]
Number 1: This tweet from Mark Frank Snapchat beer reviews pic.twitter.com/gLyMtnAXpB — mark frank (@mistermarkfrank) December 7, 2014 I don’t really get Snapchat. But I picked this tweet because at heart my […]
Number 1: This tweet from Andrew Childs of New Zealand’s Behemoth Brewing Company Holy shit this is what @yeastieboys wardrobe must look like pic.twitter.com/UolIfRXiwh — Behemoth Brewing Co (@BehemothbeerNZ) October 20, 2014 […]