GABS Brewer: Ross Kenrick from Bacchus Brewing, in Capalaba, Queensland What beer are you making for GABS? We have tried to put a Darrell Lea Rocky Road into a glass. The beer […]
GABS Brewer: Ross Kenrick from Bacchus Brewing, in Capalaba, Queensland What beer are you making for GABS? We have tried to put a Darrell Lea Rocky Road into a glass. The beer […]
GABS Brewer: Behemoth Brewing Company in New Zealand What beer are you making for GABS? A farmhouse IPA (read Belgian IPA) Does it have a name yet? ROFLCOPTER Farmhouse IPA Where did […]
GABS Brewer: Stuart Ross from Magic Rock Brewing in the UK What beer are you making for GABS? The beer we have made for GABS is a white wine barrel aged version […]
GABS Brewer 2014: Dave and Karen Golding from Red Hill Brewery in Red Hill, Victoria What beer are you making for GABS? Wee Heavy Scotch Ale (aged in whisky casks). Does it […]
GABS Brewer 2014: Ashur Hall from the Illawarra Brewing Company, Wollongong, NSW What beer are you making for GABS? It’s something we’re terming a session IPA. It’s not going to be a […]
GABS Brewer 2014: Chris Willcock, head brewer from 4 Pines, Manly, NSW What beer are you making for GABS? A weird one. Beer brewed and spiced to mimic another alcoholic drink. Does […]
Starting tomorrow, we have our annual Q&As with GABS brewers, where they talk about the special beers they’re brewing for GABS. But today, GABS co-creator Steve Jeffares lets the readers of Beer […]
Elsewhere, I have written about the stupidity of putting chili in beer. More specifically here and here. In a nutshell, my objection is why put something that’s hot into something that’s supposed […]
Over the weekend my wife announced that I had to do something about my beer glass collection. Seems she thought it was taking up so much space in the cupboard where we […]
This beer, called Gunnamatta, from New Zealand’s Yeastie Boys is the subject of perhaps the worst beer review I’ve read. I don’t mean “worst” as in the harshest, though it is that. […]