Scott Wilson-Browne from Red Duck What beer are you making for GABS? A 10.1 per cent barrel aged imperial milk stout, with added coffee, molasses and vanilla. What’s it called? Quasimodo. Where […]
Scott Wilson-Browne from Red Duck What beer are you making for GABS? A 10.1 per cent barrel aged imperial milk stout, with added coffee, molasses and vanilla. What’s it called? Quasimodo. Where […]