Number 1: This tweet from Ale of a Time https://twitter.com/AleOfATime/status/635737424790859776 My two favourite podcasts come together? You bet I’m excited. Number 2: The Telegraph – Anyone for chicken ale? The weird and wonderful […]
Number 1: This tweet from Ale of a Time https://twitter.com/AleOfATime/status/635737424790859776 My two favourite podcasts come together? You bet I’m excited. Number 2: The Telegraph – Anyone for chicken ale? The weird and wonderful […]
Number 1: This tweet from Tiffany Waldron Found in Melbourne… Draft beer jelly bellies! pic.twitter.com/VfeobYuWmS — Tiffany Waldron (@beergirlbites) July 20, 2015 I have been looking for these beer-flavoured jelly beans for […]
It’s been a busy few weeks at the Humphrey B Beer brewhouse. And by “brewhouse” I mean the laundry at home and the fermenter in the cupboard under the stairs. In this […]
1) You know how, when you keep hearing about a beer on social media but you can’t find it, you begin to develop a quiet obsession about it? Well, that was me […]
1) I’m not even supposed to be drinking this beer. Last year I wrote several blog posts about Stone’s dubious crowdfunding effort. After that I decided to myself that I’d boycott their […]
Number 1: This tweet from Ale of a Time https://twitter.com/AleOfATime/status/592636979168223232 Yeah, sure, it was yesterday (or today if you’re reading this from the other side of the world) but you can still […]
In the last month or so I’ve been taking a different approach to those beer haters out there. You know the ones; the people who write articles about how craft beer is […]
“Things are changing and it’s exciting. As people speculate about how ‘craft’ beer is a fad or that it is too snobby, elite, expensive, or we see backlash in the media with commentary […]
Names: Luke Robertson and Dave Ellis Podcast: Ale Of A Time Established: November 2013 – the blog was started in 2011 Why do you do it? LUKE: I really enjoy chatting about […]
There comes a time in a beer geek’s life where they must say ‘‘to hell with the tasting samples’’. For me, that time comes this weekend. Well, actually it kind of came […]