Brad Rogers from Byron Bay’s Stone & Wood brewery talks about their very popular – and very tasty – Pacific Ale. Where did the idea for Pacific Ale come from? I know […]
Behind the Beer – Pacific Ale
Behind the beer – Ham on Rye
Tim Thomas from HopDog BeerWorks in Nowra talks about Ham on Rye, one of his seasonal beers that made a short comeback this year. How did you come up with the idea […]
Behind the Beer – Transfusion red Berliner weisse
Here’s the first in an occasional series where a brewers tells the story behind one of their beers. To start things off is Darren Robinson is the ‘‘Doctor’’ in Doctor’s Orders Brewing […]
BEER IS YOUR FRIEND 